Stash Tea - English Breakfast

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Stash Tea - English Brakfast

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Description

Stash English Breakfast Tea is a hearty blend of fine black teas that sets the standard for an all-occasion black tea.

Features

It brews up dark in the cup, with rich flavor. Stash English Breakfast combines top quality black teas from premier tea gardens, including bright Ceylon tea from Sri Lanka, malty assam and smooth nilgiri teas from India, and full-bodied keemun from China. The result is a very distinctive, strong, rich tea. It may be enjoyed with milk or lemon (but not in combination, as the lemon would curdle the milk). It also makes an exceptional iced tea. This stimulating tea is the perfect morning wake-up drink. An excellent tea to start the day, or as a pick-up in the afternoon. Enjoy it plain or add a touch of milk and sugar for a silky texture and a rich, invigorating drink.
True teas are made from the dried leaves of the Camellia Sinensis, the tea plant, which was first cultivated in China and found growing wild in India. Chinese monks and European traders introduced it to Japan, Sri Lanka and other countries. Today, there are more than 3,000 varieties of tea, each having its own distinct character and named for the district where it is grown. Since 1972, Stash has been committed to providing premium quality teas and an unsurpassed tea drinking experience. Stash begins with simply excellent tea leaves from the world's premier tea gardens and all natural botanical ingredients gathered from around the world. Meticulous blending and tasting of every tea ensures you will enjoy full flavor in every cup.

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